Table of Content
We have substituted eggs with condensed milk, rava, curds and oil to make some beautiful cakes. Even without eggs, these cakes fluff up really well and have lovely aroma. First add ½ cup of any sweet fruit jam of your choice in a small skillet or pan. I have used Homemade Strawberry Jam to make this recipe for topping the cake.
Beat well until it reaches a good smooth and spreadable consistency. Do not overbeat to the extent butter begins to melt. If required you can keep it in the fridge for a while.
Sugarless Cake Recipe
It must be of spreadable consistency. Pour vanilla and 2 tbsps milk or cream. Place a sieve over the butter bowl. Add cocoa and powdered sugar to the sieve. For step by step pics, please refer this Ragi cake.
So measure the melted butter in a ½ cup measuring cup. Take slightly more than a ½ cup of butter and melt it in a small pan on stovetop or microwave it in a bowl. NOTE that the butter solidifies when cooled in the refrigerator. Place some of the jam icing on top and use a spatula to spread the glaze evenly on top and sides of the cake. Place the pan on a wired tray or rack and let the cake cool to room temperature. Let the cake cool completely before you spread the jam glaze on it.
Date Cake | Date And Walnut Cake
Take the bowl and add heavy whipping cream in it along with powdered sugar and vanilla extract in it. Whip them all together at medium-high speed. One must understand here that it should not be overdone.
Thanks for leaving a comment. I’ve tried many of your recipes and they turn out perfectly well. Your recipes are a ready reckoner. Begin to stir continuously until the chocolate melts and turns smooth.
Ingredients (US cup = 240ml )
Toss them in 1 tbsp flour and gently stir them with the prepared batter at the last step. Whole grain flour has bran in it so they soak up more moisture than the all-purpose flour. Adding little more water is essential while making the batter so the cake won’t turn out too dense and hard.
Just wanted to know that I will be travelling and want to make your cake on my travel. Gently begin to mix well from the liquid ingredients in the center. Then finish off on the sides and drizzle sprinkles. Pull off the parchment papers gently. Using a spatula, begin to spread it all over evenly.
You do not need to even the batter with a spatula. The batter spreads on its own. Vanilla cake is a classic cake that most people love. While there are many ways this cake can be made, my recipe is egg-free and gives a soft and moist crumb. You can also shallow fry, air fry or bake the papad if you want to keep them healthy.
Add flour, baking powder, baking soda and salt to the sieve. Lightly mix them up with a spoon. Welcome to Dassana's Veg Recipes.
Eggless chocolate cake with 2 delicious frostings. Add it to a large mixing bowl or a stand mixer bowl. Begin to beat until soft and fluffy. You can also do this with a whisk but takes time.
STRESSED is DESSERTS spelt backwards. If you are feeling low or having a bad day then cakes and ice-creams are somethings that will instantly cheer you up. Be it birthdays or anniversaries, cakes hold a special place when celebrating any occasion. It is then baked to perfection.
I made a simple white chocolate icing. You can use any chocolate or choco chips. I heated up 2 cups of water in a kadai.
For best results follow my detailed step-by-step photo instructions and tips above the recipe card. Pour the chocolate over the cooled cake and spread it evenly. Top with some sprinkles if you have.
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